Political Crossfire Forums

Depends if they are dirty or not

I had to say yes. But, only because all of these new materials are touted as being "hydrophobic". Meaning that water-based chemicals don't stick to them. But, what about oil-based? Or fats? How do they interact with acids and bases?

If it's true that nothing sticks to them, and pretty much any food that I put into them will slide right off, then I'd imagine not washing them. After all, I rarely wash my ceramic cooking stone or cast-iron cookware. Just scrape them if anything sticks and wipe with a paper towel until it's clean.

I have a dishwasher.

You reported me for that Philly.

Philly will not have joking around in the Lounge. He doth protest this foul behaviour!

I am going to report Winchester for bullying Philly for reporting Winchester.

I already reported him to himself for that.